CANOE BAY ORGANIC GARDEN
Our organic garden is a reflection of hard work and deep pleasure...it is a magical place that produces unforgettable flavors and beyond amazing beauty.
We love fresh produce from the garden. Our garden is actually multiple acres and includes raised vegetable and flower beds plus assorted fruit trees. We highly recommend a walking tour as part of your visit...you may even run into Master Gardener John who collaborates closely with the Chef to create a symphony of extraordinary produce for our kitchen. Savor the fresh, organic goodness in every bite, knowing it’s all grown right here on-site. From kale to tomatoes, broccoli to asparagus, the flavors from our garden are unmatched. Guests often tell us they crave Canoe Bay's salads and herbs long after they’ve left—it’s one of the many reasons they return.
DINNER
WE GROW IT. For Three Decades, We've Been Serving Healthy Ingredients from our Garden and Local Farms to the Table
Canoe Bay's® glass-enclosed lakeside dining room is the site of Chef's amazing 3-course Dinner, with a set menu that changes night to night. Featuring the freshest ingredients available, Dinner is price-fixed at $85/person. Chef can accommodate straightforward food allergies* and preferences at Dinner, but please note: We require minimum 24-hour advance notice of any food allergies or diet restrictions.
*Regrettably, the custom menus necessitated by restrictive diets (e.g. vegan) and/or extensive ingredient sensitivities are not feasible in our "set menu" restaurant model. Likewise, last-minute food substitutions are not possible.
Dining Room Dress Code --
Sport Coat for gentlemen appropriate, but not required. In a word: be comfortable & respectful. Please: No Shorts, athletic wear or flip-flops in the Dining Room.
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Canoe Bay's DINNER Calendar:
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Always by reservation.
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Dining Room is closed and dinner is not offered on Tuesday nights* year-'round.
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From November 1st to May 1st, the dining room is open Thursday through Monday (closed on Tuesday/Wednesday, except for New Years Eve 12/31/25).
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In lieu of gratuities, a 20% service charge is added to food & beverage items.
* A listing of area restaurants, from 10–35 min. away, is available at
Reception.
DINING OPTIONS + WINE
WINE CELLAR DINNER offers privacy plus
For that extra-special and memorable experience, reserve The Wine Cellar Table ($280/person) at The Inn. Enjoy not only extraordinary privacy, but also a glass of champagne to begin the meal and an extra food course. It's a wine lover's paradise, and also super-popular, so try to book this table well in advance (via email or phone).
Enjoy the Wine Spectator Award-winning list of fine wines (along with artisanal beers) that has been tailored to match the food.
IN-ROOM DINNER
When you just want to "nest"
Canoe Bay is renowned for its splendid isolation. And we're happy to extend that through dinner time if you wish. By request, we'll bring the night's mouthwatering Chef's Menu right to your cottage! Delivery time occurs between 6p - 6:30p and perhaps choose a nice bottle from the cellar to accompany your meal.
In-room dinner is available at $95/person and consists of Chef's 3-course prix fixe menu. In lieu of gratuities, a 20% service charge is added to food & beverage items.
Dinner not available on Tuesdays year-'round. From November 1st though April 30th, dinner not available on Tuesdays and Wednesdays.
BREAKFAST & LUNCH
Continental breakfast is free and delivered to you!
We believe you should not be troubled in the morning so we always deliver breakfast with the ring of a doorbell and we're gone! A continental breakfast (beverages, fruit, baked goods) is included with the nightly rate and additional hot items (like bacon & eggs, oatmeal, yogurt with granola) are available. Cool Twist: Our breakfast "boxes" are designed and built by a local Mennonite woodworker. Lunch—also delivered right to you—is available every day. The only meal served in the dining room is Dinner. Enjoy!